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LA RÉSERVE ZURICH

An imaginary yacht club

Unique and elegant, the legendary hotel is reborn, after several months of an ambitious undertaking nurtured by the creativity of Philippe Starck and La Réserve’s vision of excellence.

La Réserve Eden au Lac Zurich is a majestic building standing proud, serene, solid and calm like the wonderful days that have passed since it first opened on the lakeshore 100 years ago. Times are changing and Philippe Starck has come along with a subtly artistic and rebellious touch.

Your Stay at La Réserve Zurich

At La Réserve Zurich, Michel Reybier invites his guests to accompany him on his quest for discreet elegance, to experience a unique story, always different yet always unforgettable.
In a world of perfection, only unexpected little personalized touches have the power to make every moment truly amazing. The kind of precious gestures that instill a warm, attentive family atmosphere in each La Réserve hotel and spa. A signature that one joyfully rediscovers with every stay.


Our local teams would be delighted to organize your stay.

You can contact them by email reservations@lareserve-zurich.com or by phone +41 44 266 25 25.

 

La Réserve Eden au Lac Zurich – Hotel

Onshore sailors’ cabins

The hotel offers 40 rooms and suites in eight categories, ranging from 27 sqm to 79 sqm. Located on the upper floors and overlooking the lake, the rooms were designed by Philippe Starck like onshore sailors’ cabins.

Dream of the lake and regattas, adventures, light breezes and soft light from the terraces or private balconies.
Various poetic surprises are sprinkled around, designed to pique guests’ curiosity and imagination as they continue their voyage and delicious daydreaming. These include nautical charts of the lake for experienced sailors and postcards of yachts for pleasure boaters on vacations.

New gourmet sensations

A bar restaurant adjoining the lobby, a smoking lounge with a treasure cellar and a rooftop restaurant… La Réserve Eden au Lac is changing the culinary scene in Zurich.

Exclusivity merges with a cuisine meant for sharing, as refinement blends with informality to invent a new way of enjoying life more intensely than ever.
This means no more fixed schedules, with service provided all day long from 11:30 am to midnight, at the bar as well as in the restaurants: Eden Kitchen & Bar on the ground floor and La Muña on the rooftop.

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